IngredientsSlow Cooker Pineapple Pork Recipe:2-3 lb pork loin roast1 sliced onion2 tbsp extra virgin olive oil½ cup dark brown sugar¾ cup apple cider vinegar½ cup honey¼ cup soy sauce2 tsp salt3 minced garlic cloves2 cups fresh pineapple chunksOptional: 1 tsp crushed red pepper flakesPreparationBrown the pork loin roast in olive oil in a skillet.Transfer the roast to a slow cooker, surrounding it with sliced onion.Mix apple cider vinegar, soy sauce, honey, brown sugar, garlic, salt, and red pepper flakes (if used) to create a marinade.Pour this marinade over the pork and onions in the slow cooker.Add pineapple chunks around the roast.Cook on low for 6-8 hours or high for 4-5 hours until pork is tender.Optional: Thicken the sauce with a cornstarch slurry if desired.
This dish is so delicious, I can’t control myself. Send help!
