Cheesy Hamburger Potato Casserole – A Comforting, Hearty Meal

Ingredients:1 pound (450 grams) ground beef5 medium potatoes, peeled and sliced thin1 small onion, minced2 cloves garlic, mincedTwo 10.5-ounce cans reduced cream of mushroom soupOne 10.5-ounce can cheese soup (regular or reduced-fat cream of cheddar)1 cup milk2 cups shredded cheddar cheese (separated)Salt and pepper, to taste1/4 teaspoon paprika1 tablespoon olive oil (optional)Optional garnish: fresh parsley or green onionsInstructuions:Preheat the oven: Set your oven to 350°F (175°C) to ensure it’s hot and ready for the casserole.Prepare the potatoes: Peel and slice the potatoes into thin rounds. This will help them cook evenly and quickly.Cook the ground beef: In a large skillet, heat 1 tablespoon of olive oil (if using) over medium heat. Add the minced onion and garlic to the pan and sauté for about 2-3 minutes until softened and fragrant. Then, add the ground beef, breaking it up with a spoon as it cooks. Season with salt and pepper. Once the beef is fully cooked, drain any excess fat and set aside.Prepare the sauce: In a separate bowl, combine the two cans of cream of mushroom soup, the cheese soup, and the cup of milk. Stir until the mixture is smooth and well-combined. Season with salt, pepper, and paprika for a little extra flavor.Assemble the casserole: In a greased 9×13-inch baking dish, layer half of the sliced potatoes evenly. Top with half of the cooked ground beef mixture and half of the shredded cheddar cheese. Repeat with the remaining potatoes, ground beef, and cheese. Pour the soup mixture over the entire casserole, making sure it’s evenly spread.Bake the casserole: Cover the baking dish with aluminum foil and bake for 45 minutes. After this time, remove the foil and bake for an additional 15-20 minutes, or until the potatoes are tender and the cheese is bubbly and golden.Optional garnish: Once out of the oven, sprinkle fresh parsley or green onions on top to add a pop of color and freshness to the dish.This Cheesy Hamburger Potato Casserole is the epitome of comfort food. It’s rich, creamy, and full of flavors that everyone will love. Whether you’re serving it to your family after a busy day or bringing it to a potluck, this dish is sure to be a hit. The best part? It’s incredibly easy to prepare, and the leftovers (if there are any) make for an even tastier meal the next day! So next time you’re craving something hearty and cheesy, give this casserole a try—it’s a true crowd-pleaser and a perfect way to warm up on a chilly evening.

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