IngredientsFOR THE STEAK BITES:1 lb (450g) sirloin steak, cut into bite-sized piecesSalt and pepper, to taste4 tablespoons butter, divided4 cloves garlic, minced1 tablespoon fresh thyme, chopped (or 1 teaspoon dried thyme)1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried rosemary)1 tablespoon fresh parsley, chopped (optional)1 tablespoon olive oilFOR THE MASHED POTATOES:2 lbs (900g) potatoes, peeled and cubed1/2 cup milk (or heavy cream)4 tablespoons butterSalt and pepper, to tasteFresh chives, chopped (for garnish, optional)PreparationFOR THE MASHED POTATOES:Boil the Potatoes: In a large pot, cover the cubed potatoes with water and add a pinch of salt. Bring to a boil over medium-high heat and cook until the potatoes are tender, about 15-20 minutes.Mash the Potatoes: Drain the potatoes and return them to the pot. Add the butter and milk, then mash until smooth. Season with salt and pepper to taste. Keep warm.FOR THE STEAK BITES:Prepare the Steak: Season the steak bites with salt and pepper.Cook the Steak: Heat the olive oil in a large skillet over high heat. Add the steak bites in a single layer (do this in batches if necessary) and cook for about 2-3 minutes per side until they are well-browned and cooked to your desired doneness. Remove the steak from the skillet and set aside.Make the Garlic Butter Sauce: In the same skillet, reduce the heat to medium. Add 2 tablespoons of butter, the minced garlic, thyme, and rosemary. Cook, stirring frequently, until the garlic is fragrant and lightly golden, about 1-2 minutes.Combine Steak with Sauce: Return the steak bites to the skillet and toss to coat in the garlic butter sauce. Cook for an additional 1-2 minutes until the steak is heated through and well-coated with the sauce. Remove from heat and stir in the remaining 2 tablespoons of butter until melted.TO SERVE:Plate the Dish: Serve the steak bites over the mashed potatoes. Drizzle any remaining garlic butter sauce from the skillet over the top.Garnish: Sprinkle with fresh parsley and chives, if desired.Enjoy!
Buttered Beef Steak Recipe
