Author: Chef Yas

Ingredients:1 lb boneless, skinless chicken breast (diced or shredded)12 oz pasta (penne, rotini, or shells work best)½ cup butter1 tbsp…

Ingredients1 1/2 pounds ground round (ground beef)1 sweet onion, diced1 can diced tomatoes with green peppers and onions1 cup ketchup1/2…

Ingredients:4 large onions, thinly sliced1/4 cup (1/2 stick) butter1 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon sugar2 tablespoons all-purpose flour4 cups…

Here’s a detailed, unique article about making Meatloaf with Tomato Beef Sauce, breaking down the method step by step:Meatloaf with…

Ingredients1 large white onion, diced1 package (8 oz.) egg noodles2 cans (15 oz. each) tomato sauce1 cup sour cream1 tsp…

The Ultimate Snack Upgrade You Didn’t Know You NeededIntroducing a snack that’s as bold as it is brilliant: Loaded Cheesy…

IntroductionAir Fryer Lamb Chops are a quick, elegant, and flavorful dish that transforms a classic cut of meat into a…

When the temperature drops, nothing warms the soul quite like a comforting bowl of tomato soup paired with crispy, cheesy…

This easy crockpot beef stew recipe is filled with tender beef and flavorful vegetables like carrots, potatoes, and peas, all…

Ingredients– 2 pounds beef stew meat, trimmed and cut into bite-sized pieces– 1 packet dry onion soup mix (about 1…