Author: Chef Yas

Ingredients: 1/4 cup extra virgin olive oil1 1/2 lb lean ground beef1 medium onion, chopped2 cloves garlic, minced1 green pepper,…

1 lb pasta (shells or your preferred shape)For the Chicken and Sauce:1 lb chicken breasts, cut into bite-sized pieces2 tablespoons…

4 cups fresh or frozen corn kernels1 medium onion, diced2 medium potatoes, peeled and diced3 cups chicken or vegetable broth1…

Ingredients: 3-4 lb corned beef brisket 1 lb baby potatoes 1 lb baby carrots 1 small head of cabbage, cut…

INGREDIENTSFor the Egg Salad:6 hard-boiled eggs, peeled and chopped1/4 cup mayonnaise1 tsp Dijon mustard1 tsp lemon juice1 tbsp chopped chives…

Slow Cooker Mississippi Ribeye Steaks: Overview Mississippi-style recipes are known for their combination of zesty, buttery, and tangy flavors, traditionally…

Ingredients:8 oz fettuccine pasta1 lb ground beef1 cup cooked bacon, chopped2 cups Alfredo sauce1 cup shredded mozzarella cheese📋 Instructions:1️⃣ Cook…

Ingredients:For the Pork Chops:✔ 4 boneless pork chops (1-inch thick for the best juiciness!) 🥩✔ 3 tbsp butter (for a…

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