Ingredients1 pound ground beef (alternatively, use ground turkey or chicken)28 ounces can diced tomatoes, undrained1-2 cups mixed frozen vegetables1 packet onion soup mix5 cups water1 cup uncooked macaroni (or other pasta of choice)PreparationCook the Protein: In a large soup pot, brown the ground beef and drain off any excess fat.Simmer the Base: Add water, onion soup mix, and the undrained diced tomatoes. Simmer on medium-low heat for 1 hour.Add Pasta and Vegetables: Stir in the macaroni and frozen vegetables. Continue to cook for another 15 minutes on medium heat.Serve: Enjoy the soup hot.Serving Suggestions:With Bread: Serve with warm, crusty bread for a satisfying crunch and to soak up the delicious broth.With Salad: Pair with a simple green salad dressed in lemon juice and olive oil for a refreshing side.Customization: Feel free to tailor the soup to your taste by adding or substituting different vegetables. Choose your preferred veggies and pasta to make this soup uniquely yours.Busy Day Soup is a fantastic choice for those days when time is scarce but you still crave a warm, homemade meal. Its simplicity and heartiness are sure to please everyone at your table.
This is called ‘Busy Day Soup’ – It’s so tasty and easy, I whip it up whenever I don’t feel like cooking much
