Supreme Pork Chops

IngredientsIngredients: 4 pork chops without bonesCut four medium potatoes thinly.Lipton’s onion soup mix, one envelopeOne can of cream of mushroom soupone-fourth cup milkTo taste, add salt and pepper.Skilleta medium-sized casserole dishbowl for mixingPreparationSet oven temperature to 350 degrees.Brown the pork chops in 1/4 cup oil in the pan, then drain.Cut potatoes into a uniform layer and place in a medium casserole dish.Put the pork chops on top of the potatoes.Mix the cream of mushroom soup, onion soup mix, and milk in a mixing dish.Drizzle mixture over pork chops.Bake for one hour at 350 degrees.Have fun!